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TOUR  DCP

DINNER CRUISE
CODE : DCP

 

An unforgettable festive cruise in the heart of Paris

 

The boat glides gently close to the monuments seen through the glass canopy—two and a half hours of magic with entertainment by a female singer and three musicians.

Refined décor and tableware, the intimacy of small tables by the windows and the liveliness of the dance floor form the ingredients for a wonderful evening. The menu combines tradition and creativeness and the dishes are prepared on board under the supervision of our Chef and his teams.

 


 (Sample menus)
(subject to change without notice, these menus are for information purpose only)

Royale of porcini and morel mushrooms and tender leeks in a creamy sauce
Foie gras confit, served with asparagus and toasted brioche
Chilled king prawns in a creamy crab sauce
Chilled cream of broccoli soup, served with salmon tartar

* * *

Poached sea bass in truffle sauce
Tender fillet of chicken in foie gras-scented Bourguignon sauce
Fillet of roast beef in Chateaubriand sauce
Grenadine or grilled veal in Périgueux sauce

Our chef offers a selection of side dishes to accompany your main dishes, variable depending on market availability and the season.

* * *

Mature Saint Marcellin cheese with young salad leaves

Etoile or Elégance Service: in place of a dessert or in addition (5€)

* * *

Chocolate / praline Crousti–Bato
Fresh strawberries and strawberry sorbet in a strawberry coulis
Breton shortcake, served with light vanilla cream and raspberries
Vanilla / kirsch cherry Vacherin (meringue and ice cream gateau), morello cherry coulis

Menu valid until September 30 2011 (except July 14). Vegetarian menu available on request.
 

Schedule and prices

  • Boarding 07:45pm

  • Departure 08:30pm

  • Return to the dock 11:00pm

A unique cruise in the heart of Paris 


The entirely glassed-in boats offer perfect views of Paris and its beautiful monuments.
Depart from the Eiffel Tower, cruise along the left bank until the Ministry of Finance at Bercy; return to the Eiffel Tower via the right bank with a turn around the Statue of Liberty.

 

A unique setting

The entirely glassed-in boats offer perfect views of Paris and its beautiful monuments.

Dinner music

Throughout the cruise musicians, a violinist and a singer interpret the greatest songs from a French and International repertoire. An Ave Maria in front of Notre-Dame, la Vie en Rose under the bridges of Paris…the evening becomes unique.

Good company and good food

Our menu combines tradition and fantasy. The dishes are prepared on board by our Chef Yves Gras and his team. Chef Gras is a member of the Académie Culinaire de France.

*Service Etoile:
A comfortable cruise to discover Paris from aboard a glassed-over boat.
- À la carte menu with starter, main course and dessert
- Drinks: Blanc de Blancs kir aperitif served with mini cakes, wines*, mineral water, coffee
-Friendly and festive live musical entertainment
- Panoramic view, tables from 2 to 8 persons maximum

place bateau
 

*Service Elegance:

A combination of pleasure and elegance for an unforgettable evening in the heart of Paris.
- À la carte menu with starter, main course and dessert
- Drinks: glass of Champagne as an aperitif served with mini cakes, wines*,
mineral water, coffee and miniature pastries
- Elegant live musical entertainment by talented musicians
- Panoramic view, tables from 2 to 8 persons maximum
- Menu and cruise map

place bateau

 

*Service Privilege:

Service with a panoramic view of Paris and unique advantages.
- À la carte menu with starter, main course, cheese and dessert
- Drinks: a glass of Champagne as an aperitif, served with cheese puffs,
wines*, mineral water, coffee and miniature pastries
- Refined table dressing
- Elegant live musical entertainment by talented musicians
- Excellent position by a large window, tables from 2 to 4 persons maximum
- Menu and cruise map

place bateau

 

*Service Premier:

The must of the Dinner Cruises on the Seine for an exceptional evening.
- À la carte menu with starter, main course, cheese and dessert
- Drinks: a glass of pink Champagne as an aperitif, served with cheese
puffs, glass of Champagne with the dessert, wines*, mineral water,

coffee and miniature pastries
- Refined table dressing
- Elegant live musical entertainment by talented musicians
- Exceptional position at a round table in the bows of the boat,

tables from 2 to 8 persons maximum
- Menu and cruise map

place bateau


 

*One bottle of each wine between four persons.

Prices

Prices per person

 

Service Etoile

Service Elegance

Service Privilege

Service Premier

All year long

(every nights except special dates below)

$162.00

$199.00

$269.00

$319.00

Child under 12 years old: $58 (service Etoile only)

Prices include tax, cruise, meal, drinks and entertainment.

 

Same choice of menu is requested for groups over 14 people.

 

Every evening

except Feb. 14, July 14, Dec. 24 and Dec. 31

 

Smart, casual dress code.  No jeans or sneakers allowed.

Free coat check.

 

All boats are non-smoking.

 

Reserve tours

 

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Fil Franck Tours - 176 Lexington Av. - New York, NY 10016 - USA

Tel : (212) 685 5656

Toll free in the USA:  800 669 8165